Cook with What You Have

We are excitied to be working with Cook With What You Have to provide recipes for your weekly produce in 2017. You will have access to 700+ recipes on a designated CSA site on the Cook With What You Have site. Once logged-in you will have 24-hour access to a deep and searchable archive, illustrated by photos of the dishes. The site is primarily organized by vegetable and additionally includes categories such as "CSA heavy hitter" which features recipes and ideas that are suited to a wide variety and quantity of vegetables so that you can make quick use of most any combination of things you have. This site for CSA members will be updated weekly with new recipes and ideas as well as photos. 


To log-in go to and enter your Sweet Land Farm username and password. Once logged in click on the "Recipe /CSA" page in the navigation bar on the top of the website and bookmark the page and you will have quick, easy access at any point.

Some reviews:

“Just a quick note to say I am really enjoying your recipes for Sauvie Island Organics members.  Just made both dill-carrot recipes and they are delicious!  I don't think I've ever cooked successfully with dill before. I also made a double batch of the braised chard - had to make a second batch because I gobbled up the first batch before I could serve it for dinner.”

“Honestly -- your recipes have revolutionized the way I cook for my family. My kids (teenagers) literally love everything we make with your recipes. I would not order the SIO CSA box if I did not have your recipes to inspire me every single week.”

  “First of all, just wanted to say thank you for the delicious recipes each week so I know what to do with the items we receive in our share! It is awesome to try new combinations! Just want to say that I made the Arugula, Strawberry and Scallion salad last night and it was DELICIOUS! I took leftovers for lunch but threw in some walnuts and that made it even better!”

Sweet Land Farm Recipe Exchange on Facebook

We have a fantastic Page on Facebook were you can share recipes with other CSA members. We have a whole season of recipes from last year on that page. We look forward to hearing about your favorite recipes too!